Season Feast

A world of taste

Explore the incredible diversity and flavors of plants.

Explore the World through Tastes

Seasonal (or Season) Feast offers a box of full-flavored vegetarian and vegan dinners for anyone who wants to eat sustainably.

Green is our Passion

This box contains inspired world dishes like banh mi with miso marinated mushrooms, dhal with naan and raita, and spring rolls with hoisin sauce.

Seasonal Feast is about exploring new flavors and combinations featuring in-season produce.

Menu for week 25

Caramelized Onion Tarte Flambée with Herb Oil and Wild Garlic

served with Dill Pesto-Dressed Zucchini-Radish Salad

Rogan Josh and Spicy Beluga Lentils

served with Potato-Stuffed Tortillas and Cucumber-Mint Raita

Pan-Fried Broccoli on Split Pea Purée

served with Herbed Potatoes and Lime-Dressed Bok Choy Salad

What you get

  • 3 deliciously prepared plant-based, organic meals

  • Served in 15 minutes

  • No extra shopping required

  • Sustainable packaging made without plastics or Styrofoam(TM)