How it works

Put great tasting, healthy meals on your table with our convenient chef-prepared, plant-based dinners.

From Farm to Table

Working with local farmers and always USDA certified 100% organic produce, our Michelin trained chefs pre-prepare everything for your plant-based feasts.

Fresh and Convenient

Our plant-based meals are minimally processed, using no preservatives, keeping everything fresh and crisp for you to add the finishing touches in 20 minutes or less.

Delicious, Tasty and Sustainable

Delivered to your door in 100% reusable or biodegradable packaging. Everything you need for 3, 4 or 5 restaurant-quality dinners per week.